EAT HEALTHY. SHOP SMART. BE WELL.
Florida Nutrition Education courses are designed to help individuals and families make healthy food choices and best use of their SNAP budgets. Participants learn how to make healthy meals, stretch their dollars at the grocery store, and make informed decisions about what they eat.
To get started, see our course calendars and enroll:
Healthy Recipes
Recipes are the heart and soul of any healthy diet. They provide you with the essential nutrients and energy needed to stay healthy and active throughout the day. Without flavorful and nutritious recipes, meals are incomplete and lack the variety necessary for a balanced diet. Check out the following recipes for some great ideas on dishes that will not only satisfy your taste buds but also provide you with the nutrients your body needs to thrive.
FloridaNutritionEd.Org, a partnership between Feeding Florida and the Florida Department of Children and Families, formed to educate SNAP beneficiaries about good nutrition, smart spending, and a healthy lifestyle.
Non-Discrimination Statement | USDA
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
fax:
(833) 256-1665 or (202) 690-7442; or
email:
Program.Intake@usda.gov
This institution is an equal opportunity provider.