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Food Drives

Rally your workplace, school, faith community, or friends to help provide food for neighbors across Southwest Florida by hosting a food drive.

Register to Host a Food Drive
Six GLHomes volunteers stand beside a house-shaped display built from canned goods, decorated with American flags, at a Harry Chapin Food Bank food drive.

Getting Started

How a food drive works

  1. Register

    Let us know you’d like to host or join a food drive.

  2. Set Your Goals

    Work with our team to decide what to collect and for how long.

  3. Collect Donations

    Rally your community to gather non-perishable food and everyday essentials.

  4. Bring It Home

    Coordinate with our team to get your donations to Harry Chapin Food Bank.

Most-Needed Items

These items help us most right now.

  • Canned meats and fish
  • Fruit (cups, canned or dried)
  • Vegetables (canned)
  • Soups
  • Breakfast cereals
  • Oatmeal
  • Peanut butter
  • Rice
  • Pasta
  • Macaroni and cheese (boxed)
  • Instant mashed potatoes (boxed)
  • Dry beans

Food Safety & Acceptance Guidance

Harry Chapin Food Bank accepts nonperishable food drive items Monday through Thursday from 8 a.m. to 4 p.m.

Drop-Off & Delivery

Fort Myers Distribution Center — 3760 Fowler St., Fort Myers, FL 33901

Collier County Center — 3940 Prospect Ave. #101, Naples, FL 34104

Hosts should use their own boxes whenever possible. Limited boxes may be available for pickup.

Hosts are responsible for delivering donations to Fort Myers or Naples. Deliveries exceeding 1,000 pounds require advance contact with Harry Chapin Food Bank.

Finished your drive?

Let us know how it went by submitting your completed food drive information. This opens Harry Chapin Food Bank’s Microsoft Form on a separate site.

Submit Completed Food Drive Information (opens in a new tab)

Questions about hosting a drive?

Email our Food Drives team, or call (239) 334-7007 ext. 120.

Email the Food Drives Team

Every drive helps provide meals for neighbors

Food drives are one more way to help Harry Chapin Food Bank provide food for neighbors across Southwest Florida.

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USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: [email protected].

USDA is an equal opportunity provider, employer, and lender.