FY2025–26

Our Impact in Southwest Florida

In FY2025–26, Harry Chapin Food Bank distributed 40.1 million pounds of food across Charlotte, Collier, Glades, Hendry, and Lee counties — including 15.9 million pounds of fresh produce. That’s enough food for more than 33 million meals for our neighbors facing hunger.

FY2025–26 Distribution Impact

Organization-wide totals across our five-county Southwest Florida service area. Fresh produce is included within total pounds distributed, not counted separately.

40.1 million

Pounds of Food Distributed

15.9 million

Pounds of Fresh Produce

33.4 million

Meals Made Possible

5 Counties

Southwest Florida Service Area Charlotte, Collier, Glades, Hendry & Lee

Of the total distributed, 4,000 pounds were distributed outside our five-county service area.

Five-Year Distribution Trend

Total pounds of food distributed and fresh produce distributed, organization-wide, for each of the last five fiscal years. Fresh produce is always a subset of total pounds — never an additional amount on top of it. Figures are sourced from our own published annual Impact Reports; exact values are kept internally and rounded here for readability.

Five-year organization-wide distribution trend, oldest to newest
Fiscal Year Total Pounds Distributed Fresh Produce Distributed Produce Share
FY2021–22 34.7 million 12.0 million 34.6%
FY2022–23 35.7 million 8.6 million 24.1%
FY2023–24 39.5 million 8.9 million 22.5%
FY2024–25 38.7 million 12.0 million 31.0%
FY2025–26 40.1 million 15.9 million 39.7%

County-by-County Impact

See how food reached neighbors across our five-county service area. Choose a fiscal year, then select a county to explore its impact.

All Five Counties

Pounds of food distributed
40.1 million
Pounds of fresh produce
15.9 million
Fresh produce share
39.7%

Charlotte, Collier, Glades, Hendry and Lee counties

FY2025–26 pounds of food and fresh produce distributed by county
County Total Pounds Distributed Fresh Produce Distributed Produce Share
Charlotte 4.6 million 1.3 million 27.6%
Collier 13.5 million 7.2 million 53.5%
Glades 651,261 pounds 135,243 pounds 20.8%
Hendry 2.1 million 591,688 pounds 27.6%
Lee 19.2 million 6.7 million 35.0%

An additional 4,000 pounds were distributed in Sarasota County, outside HCFB's five-county service area.

How We Report These Numbers

Figures above reflect the FY2025–26 fiscal year (July 1 – June 30) unless otherwise noted. Fresh produce is always included within total pounds distributed — it is never an additional amount added on top.

Where we describe our impact in meals, we use our approved conversion of 1.2 pounds of food per meal. This is a standard estimate used across the food banking field, not a count of meals actually served.

Exact figures for every fiscal year shown are retained in our internal records; the values displayed above are rounded for readability. Detailed source documentation and prior-year figures are reviewed by Development and Operations before each fiscal year’s data is published here.

Impact Stories

A smiling woman with red hair in a pink dress holds up two full plastic grocery bags in front of a Harry Chapin Food Bank branded truck and tent at an outdoor food distribution.

Food That Brings Relief

Mary Brown helps care for her grandchildren while sharing a home with her mother, three siblings and two grandchildren. With so many people depending on the same household budget, keeping enough food on the table can be difficult.

Read Food That Brings Relief
Debra, wearing a dark head covering and gray tank top, receives a box of corn and other fresh produce from a volunteer in a Harry Chapin Food Bank shirt, surrounded by crates of potatoes and citrus.

Stretching a Little Food a Long Way

When Harry Chapin Food Bank holds a food distribution in Immokalee, Debra Milton is among the neighbors who come for fresh produce, protein products and other nutritious food to bring home to their families.

Read Stretching a Little Food a Long Way
Maria, wearing a pink Harry Chapin Food Bank shirt and tan cap, smiles beside a small light-colored dog on the step of a Harry Chapin Food Bank truck.

Neighbor Spotlight: Hope Found in Immokalee

Every Tuesday morning, Maria Perez arrives at Harry Chapin Food Bank's mobile food distribution at Immokalee Church of the Nazarene with her service dog, Amy. For the past two years, the weekly distribution has helped Maria and her mother, who lives with her, put nutritious food on the table.

Read Neighbor Spotlight: Hope Found in Immokalee

Explore More

Reports & Financials

See our IRS Form 990, audited financial statements, and annual impact reports for the last five fiscal years.

View Reports & Financials

Food Insecurity in Southwest Florida

Learn about the need behind these numbers — who faces hunger in our five-county service area and why.

Learn About the Need

Give Help

Make a gift, volunteer, or host a food drive — see every way you can help your neighbors.

Ways to Help

Every pound above starts with a gift.

Your support is what makes this impact possible. Help us reach even more of our neighbors facing hunger.

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: [email protected].

USDA is an equal opportunity provider, employer, and lender.