Retail Store Pick-Up Program
The Retail Store Pick-Up Program is a major source of food for the food bank.
Every week, we collect shelf-stable and perishable food from more than 140 retailers in Southwest Florida. Donations include produce, frozen meat and deli items, baked goods, and other food that retailers clear from their shelves to make room for new inventory.
For more information about becoming a retail donor, please contact Eric Hitzeman, director of operations, at (239) 334-7007 ext. 133 or firstname.lastname@example.org.