Newly released 2025 Impact Report summarizes nonprofit’s impact across Southwest Florida
FORT MYERS, Fla. (Jan. 14, 2026) – Harry Chapin Food Bank released its 2025 Impact Report, an eight-page document demonstrating the nonprofit’s progress toward its mission of ending
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hunger in Southwest Florida. In 2025, the Food Bank distributed 38.7 million pounds of food, including 12 million pounds of fresh fruits and vegetables. The portion of fresh produce represents a 14.3% increase over the prior year. Overall, the Food Bank served about 300,000 neighbors each month across five counties: Lee County: 19 million pounds (22.64 pounds per person based on population…


















