Friday, August 7, 2020 Your food bank continues to juggle supply and demand issues. We are ordering food at a pace of $300,000 a week and yet not receiving the…
read moreFriday, July 31, 2020 This week your food bank has had its eye on Hurricane Isaias and yet we fervently worked to distribute 905,576 pounds of food into our five-county…
read moreFriday, July 24, 2020 The world has been turned upside down due to the Coronavirus and Harry Chapin Food Bank has not been immune from the effects of this pandemic.…
read moreFriday, July 17, 2020 The Coronavirus pandemic has stretched into its fifth month. The food bank has navigated many significant challenges, but we persist with our conviction that no one…
read moreFriday, July 10, 2020 “Unusual times,” “extraordinary times,” and “new normal” are common phrases that we hear that we have perhaps become a little tired of hearing. Sadly, they appropriately…
read moreFriday, June 26, 2020 Gratitude. Our hearts are full of gratitude. Today, we bid farewell to one of our colleagues that gave our community 16 years of service. Marta Hudson…
read moreFriday, June 19, 2020 Today we celebrate Juneteenth, commemorating the official end of slavery on June 19, 1865 in Texas, the last slave state. The declaration by the Union Army…
read moreFriday, June 12, 2020 As the second week of June ends, your food bank is painfully aware that “summer hunger” is in full swing. The summer months are usually difficult…
read moreFriday, June 6, 2020 Harry Chapin Food Bank has completed another week of leading our community in the fight to end hunger. With the help of so many of our…
read moreFriday, May 29, 2020 Your food bank has been transitioning into a new normal. Our new normal involves long days and fast weeks! Our mantra has been that we are…
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