Harry Chapin Food Bank and the Coronavirus Updates

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Spring Newsletter 2021

Friday, June 11, 2021 We are proud to present our spring Newsletter, a reminder of how our community is pulling together to meet…

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Harry Chapin Food Bank and the Coronavirus

Friday, June 4, 2021 Last month, your food bank distributed a total of 4,610,343 pounds of food throughout our five-county footprint. It is…

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Harry Chapin Food Bank and the Coronavirus

Friday, May 28, 2021   Volunteers are the heart of our food distribution program. Your food bank would not be able to serve…

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Harry Chapin Food Bank and the Coronavirus

Friday, May 21, 2021 “Hunger is not a problem. It is an obscenity. How wonderful it is that nobody need wait a single…

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Harry Chapin Food Bank and the Coronavirus

Friday, May 7, 2021 Summer is right around the corner, and for your food bank, the season marks a period where we are…

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Harry Chapin Food Bank and the Coronavirus

Friday, April 30, 2021 Over a year has passed since we first witnessed mile-long car lines waiting for food, with no end in…

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Harry Chapin Food Bank and the Coronavirus

Friday, April 23, 2021   Many schools in our five-county footprint will soon wrap up this unusual school year. Sixty-six percent of the…

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Harry Chapin Food Bank and the Coronavirus

Friday, April 16, 2021 “When I was a boy and I would see scary things in the news, my mother would say to…

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Harry Chapin Food Bank and the Coronavirus

Friday, March 26, 2021   In this month’s State of the Food Bank, Lois Thome, WINK News anchor, sat down with Barbara Evans,…

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Harry Chapin Food Bank and the Coronavirus

Friday, March 5, 2021 It’s almost been one year since the Coronavirus has turned our world upside down. In early March 2020, our…

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Harry Chapin Food Bank and the Coronavirus

Friday, February 26, 2021 “March to a Million Meals” is a heroic effort hosted by WINK News to help Harry Chapin Food Bank…

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Harry Chapin Food Bank and the Coronavirus

Friday, February 19, 2021 Your food bank distributed 963,299 pounds of food this week. The food that we provide for our five-county footprint…

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Media contact: Barbara Evans
Chief Development Officer
Office: 239.334.6881
Cell: 786.540.4043
baevans@harrychapinfoodbank.org